Mango & coconut garden ( mango syrup )
- 30 ML Mango syrup
- 15 ML Coconut syrup
- 40 ML coconut water
- 15 ML fresh lime juice
- ¾ cup of ice
Pour all ingredients in a shaker with lots of ice and shake.
Then strain the liquid in a stemmed wine glass filled with crushed ice.
Top up sparkling water
Garnish
- Mango slice
- Dehydrated coconut powder